Vegan Sourdough Banana Bread Recipe

Recipe By The Roasted Root

Vegan banana bread made with sourdough starter and gluten-free all-purpose flour.

4.3
28 Rating - Rate
Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook

ingredients serve

Ingredients For Vegan Sourdough Banana Bread Recipe

Nutrition
value
2007
calories per serving
129 g Fat29 g Protein185 g Carbs24 g FiberOther

Current Totals

  • 129 g Fat
  • 29 g Protein
  • 185 g Carbs
  • 24 g Fiber

MacroNutrients

  • Carbs
    185 g
  • Protein
    29 g
  • Fiber
    24 g

Fats

  • Fat
    129 g

Vitamins & Minerals

  • Calcium
    286 mg
  • Iron
    9 mg
  • Vitamin A
    217 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    183 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    12 mg
  • Copper
    3 mcg
  • Magnesium
    383 mg
  • Manganese
    7 mg
  • Phosphorus
    670 mg
  • Selenium
    23 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Roasted Root

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