Vegan Cinnamon Rolls Recipe

Ingredients For Vegan Cinnamon Rolls Recipe

• 0.25 cup Warm water
• 1 tablespoon Granulated sugar
• 2.25 teaspoon Active dry yeast
• 1 cup Unsweetened plant milk, i used soy milk
• 0.25 cup Vegan butter, melted
• 0.25 cup Granulated sugar
• 0.5 teaspoon Salt
• 4.5 cup All purpose flour
• 0.33000000000000007 cup Vegan butter, softened
• 0.5 cup Brown sugar
• 1 tablespoon Ground cinnamon
• 1 cup Powdered sugar
• 2 tablespoon Unsweetened plant milk, i used soy milk
• 0.5 teaspoon Vanilla extract