Vegan Cinnamon Rolls Recipe

Ingredients For Vegan Cinnamon Rolls Recipe

• 30 gram White bread flour
• 160 milliliter Unsweetened non dairy milk
• 190 milliliter Cold unsweetened non dairy milk
• 50 gram Caster or granulated sugar
• 1 teaspoon Salt
• 400 gram White bread flour
• 8 gram Instant Yeast
• 60 gram Vegan butter softened
• 120 gram Light brown soft sugar
• 15 gram Cornflour
• 1.5 tablespoon Cinnamon
• 0.1200000000000001 teaspoon Salt
• 80 gram Vegan butter very soft
• 120 gram Icing sugar
• 15 gram Vegan butter melted
• 0.5 teaspoon Vanilla extract
• 1 tablespoon Non dairy milk