1 Head of green cabbage, cored and cut into strips
1 teaspoon Paprika
0.25 teaspoon Garlic powder
0.25 teaspoon Onion powder
pinch Pinch ground cloves
15 ounce Tomato Sauce
1 pound Lean Ground Beef
1 pound Ground Chicken
1 Large egg
0.5 cup Unsalted bread crumbs or matzo meal
2 tablespoon Minced Fresh Parsley
15 ounce Diced Tomatoes
2 teaspoon Lemon juice
1 teaspoon Sugar
0.5 teaspoon Salt, or more to taste
0.25 teaspoon Black pepper, or more to taste
flakes Crushed Red Pepper Flakes
Nutrition value
1243
calories per serving
73 g Fat103 g Protein44 g Carbs12 g FiberOther
Current Totals
73 g Fat
103 g Protein
44 g Carbs
12 g Fiber
MacroNutrients
Carbs
44 g
Protein
103 g
Fiber
12 g
Fats
Fat
73 g
Vitamins & Minerals
Calcium
298 mg
Iron
14 mg
Vitamin A
4324 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
30 mg
Vitamin B6
3 mg
Vitamin B9
200 mcg
Vitamin B12
0 mcg
Vitamin C
155 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
210 mg
Manganese
1 mg
Phosphorus
1109 mg
Selenium
91 mcg
Zinc
16 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
