Two Layer Guacamole And Chipotle Chicken Tacos. Recipe

Ingredients For Two Layer Guacamole And Chipotle Chicken Tacos. Recipe

• 1.5 pound boneless skinless chicken breasts or thighs
• 2 tablespoon olive oil
• 1 tablespoon honey
• 2 cloves garlic minced or grated
• 2 chipotle chili peppers adobo finley chopped
• 2 teaspoon chili powder
• 1 teaspoon smoked paprika
• 1 teaspoon cumin
• kosher salt and pepper
• 8 Old El Paso Flour Tortillas warmed
• 8 Old El Paso Hard Shell Tortillas warmed
• 1 cup Guacamole
• 1 cup sharp shredded cheddar cheese
• 0.5 cup cotija cheese
• fresh cilantro and or microgreens for serving
• grilled corn kernels removed, for serving
• 2 tomatillos
• 2 peaches quartered
• 1 jalapeno seeded + chopped
• 0.25 cup fresh cilantro
• 0.25 cup fresh basil
• 2 juice of limes
• As required kosher salt