Twice Baked Potato Casserole Recipe

Recipe By Buns In My Oven

This twice baked potato casserole starts with baked potatoes that get mixed with sour cream, cream cheese, bacon, and cheddar for a delicious and comforting side dish. perfect for the holidays

4
21 Rating - Rate
Non Vegdiet
1hr 55minstotal
15minsPrep
1hr 40minsCook

ingredients serves

12
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Ingredients For Twice Baked Potato Casserole Recipe

Nutrition
value
202
calories per serving
10 g Fat9 g Protein17 g Carbs2 g FiberOther

Current Totals

  • 10 g Fat
  • 9 g Protein
  • 17 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    9 g
  • Fiber
    2 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    250 mg
  • Iron
    1 mg
  • Vitamin A
    111 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    27 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    0 mg
  • Phosphorus
    206 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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