Ingredients For Turkey Steaks With Cherry Sauce Recipe
300 gram Cherries, pitted, halved
2 tablespoon Redcurrant jelly
2 tablespoon Dry red wine
2 teaspoon Balsamic vinegar
1 tablespoon Olive oil
4 Turkey breast steaks
Nutrition value
81
calories per serving
4 g Fat1 g Protein9 g Carbs2 g FiberOther
Current Totals
4 g Fat
1 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
1 g
Fiber
2 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
19 mg
Iron
0 mg
Vitamin A
31 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
21 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
