Barbecued Turkey Breast With Cherry Sauce Recipe
Recipe By Taste
Have you ever heard of brining? I think its the secret to a perfectly juicy christmas turkey, whether you cook it on the barbie, as in this recipe, or roast it. The brine i make is adapted from a famous recipe by thomas keller, the world-renowned chef and owner of per se in new york and french laundry in san francisco. -nagi maehashi.
4.1
10 Rating -
Rate
Non Vegdiet
7hr 35minstotal
6hr 15minsPrep
1hr 20minsCook
7hr 35m.total
6hr 15m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Barbecued Turkey Breast With Cherry Sauce Recipe
- 1/4 kilogram Single turkey breast, skin
- 0.19 tablespoon Extra virgin olive oil
- 0.38 cup Boiling water
- 0.06 cup Salt
- 0.03 cup White sugar
- 0.06 bunch Fresh flat leaf parsley
- 3/4 sprig Fresh thyme
- 3/4 Garlic cloves, bruised
- 0.19 tablespoon Whole black peppercorns
- 62.50 gram Frozen pitted cherries
- 6.25 gram Unsalted butter
- 1/25 cup White sugar
- 0.06 Finely grated rind of orange, plus orange zest to serve
Nutrition
value
value
557
calories per serving
27 g Fat58 g Protein20 g Carbs4 g FiberOther
Current Totals
- Fat27g
- Protein58g
- Carbs20g
- Fiber4g
MacroNutrients
- Carbs20g
- Protein58g
- Fiber4g
Fats
- Fat27g
Vitamins & Minerals
- Calcium128mg
- Iron5mg
- Vitamin A471mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B979mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium89mg
- Manganese2mg
- Phosphorus504mg
- Selenium40mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste