Turkey Soufflé Flan With Cranberry Sauce Recipe

Recipe By Australia’s Best Recipes

This is a fabulous dish which can be served as a main course, or taken cold on a picnic. I have been making this dish for years and my kids and grand-kids always ask me to make it at christmas time. I cant remember where i first got the original recipe from, but i have tweaked it many times and it is much changed and somewhat better, i think. I hope you enjoy it as much as my family and friends do.

4.4
15 Rating - Rate
Non Vegdiet
2hr 45minstotal
45minsPrep
2hr Cook

ingredients serves

6
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Ingredients For Turkey Soufflé Flan With Cranberry Sauce Recipe

Nutrition
value
471
calories per serving
27 g Fat29 g Protein29 g Carbs4 g FiberOther

Current Totals

  • 27 g Fat
  • 29 g Protein
  • 29 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    29 g
  • Fiber
    4 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    260 mg
  • Iron
    5 mg
  • Vitamin A
    320 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    97 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    0 mg
  • Phosphorus
    380 mg
  • Selenium
    43 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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