Turkey Noodle Soup Recipe

Name: Turkey Noodle Soup Recipe
Total time: 60 min
Yield: 6
Cuisine: Turkish

Recipe By Panlasang Pinoy

A simple turkey noodle soup with celery, carrots, and wide egg noodle.

4.9

23 Rating - Rate

Non Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Turkey Noodle Soup Recipe

1.5 pound Leftover roast turkey with bones intact
2 cup Chopped celery hearts
2 cup Baby carrots sliced in 1/2
1 Medium onion chopped
0.25 pound Extra broad egg noodles
6 cup Water
2 teaspoon Chicken powder or 1 chicken cube
As required Salt and pepper to taste

Nutrition
value

263

calories per serving

8 g Fat26 g Protein20 g Carbs5 g FiberOther

Current Totals

8 g Fat
26 g Protein
20 g Carbs
5 g Fiber

MacroNutrients

Carbs
20 g
Protein
26 g
Fiber
5 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
78 mg
Iron
4 mg
Vitamin A
1758 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
294 mg
Selenium
29 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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