This delicious turkey noodle soup recipe is a great way of making the most of your thanksgiving leftovers. Hearty and easy to make, this soup will warm your soul
0.25 inch 3 medium carrots peeled and cut into slices
0.25 inch 1 rib celery cut into slices
2 Cloves garlic minced
1 Bay leaf
0.5 teaspoon 3 fresh sage leaves dried sage
2 teaspoon Dried thyme or 1 tablespoon fresh thyme leaves
1 teaspoon Kosher salt
0.5 teaspoon Freshly ground black pepper
4 cup Low sodium chicken or turkey broth
0.33000000000000007 cup Dry or semi dry white wine optional
3 cup Leftover cooked turkey shredded or cubed
6 ounce Uncooked Egg Noodles
1 cup Frozen peas optional
2 tablespoon Chopped Fresh Parsley Leaves
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment