Turkey Noodle Soup Recipe

Name: Turkey Noodle Soup Recipe
Total time: 110 min
Yield: 4
Cuisine: Turkish

Recipe By Taste

This turkey noodle soup is a delicious way to use those christmas day leftovers.

4.5

14 Rating - Rate

Non Vegdiet

1hr 50minstotal

20minsPrep

1hr 30minsCook

ingredients serves

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Ingredients For Turkey Noodle Soup Recipe

250 gram Flat Rice Noodles
2 cup Leftover turkey meat, sliced
0.5 cup Mint leaves
0.5 cup Coriander leaves
2 Spring onions, thinly sliced
1 Long red chilli, thinly sliced
2 Limes quartered
1 Roast turkey carcass
1 Onion, roughly chopped
3 piece Cm ginger, sliced
2 Garlic Cloves, Sliced
2 stick Cinnamon
2 Star anise
0.5 teaspoon Black peppercorns
10 cup Water
2 tablespoon Fish sauce
1 tablespoon Soy sauce

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Nutrition
value

543

calories per serving

7 g Fat25 g Protein109 g Carbs37 g FiberOther

Current Totals

7 g Fat
25 g Protein
109 g Carbs
37 g Fiber

MacroNutrients

Carbs
109 g
Protein
25 g
Fiber
37 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
720 mg
Iron
10 mg
Vitamin A
1029 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
96 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
123 mg
Manganese
12 mg
Phosphorus
344 mg
Selenium
29 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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