Turkey meatballs are a great alternative to beef and seasoned with most the flavorful ingredients. Cooked to a deep golden brown in a cast iron skillet.
0.25 cup Chopped sweet onion purple or yellow onion will work
1 Large Egg Lightly Beaten
2 Cloves garlic chopped or pressed
3 tablespoon Worcestershire sauce
1 tablespoon Soy sauce
1 tablespoon Yellow Mustard
1 teaspoon Red pepper flakes optional if you dont like spicy
1.5 teaspoon Cajun seasoning
0.5 teaspoon Ground Cumin
0.5 teaspoon Ground sea salt
0.5 teaspoon Ground pepper
2 tablespoon Butter
1 tablespoon Olive oil
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment