Ingredients For Turkey And Cranberry Terrine Recipe
225 gram Turkey mince
225 gram Chicken livers, thawed if frozen
225 gram Pork sausagemeat
1 Small Onion, Chopped
1 Garlic Clove, Crushed
4 tablespoon Cranberry sauce and extra to serve
2 teaspoon Dried Sage
Salt and freshly ground black pepper
1 Medium egg, beaten
Nutrition value
213
calories per serving
12 g Fat22 g Protein5 g Carbs2 g FiberOther
Current Totals
12 g Fat
22 g Protein
5 g Carbs
2 g Fiber
MacroNutrients
Carbs
5 g
Protein
22 g
Fiber
2 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
56 mg
Iron
3 mg
Vitamin A
178 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
214 mg
Selenium
31 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment