Ingredients For Tomato Basil And Bean Pasta Salad Recipe
200 gram Dried elbow pasta
150 gram Green beans, trimmed, halved lengthways
2 tablespoon Red wine vinegar
2 tablespoon Extra virgin olive oil
2 teaspoon Dijon mustard
400 gram Can four bean mix, drained, rinsed
3 Tomatoes, roughly chopped
100 gram Fetta, crumbled
0.5 cup Shredded fresh basil leaves
Nutrition value
200
calories per serving
8 g Fat8 g Protein41 g Carbs4 g FiberOther
Current Totals
8 g Fat
8 g Protein
41 g Carbs
4 g Fiber
MacroNutrients
Carbs
41 g
Protein
8 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
66 mg
Iron
2 mg
Vitamin A
1253 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
134 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
