Three Cheese Spinach Artichoke Hasselback Chicken Recipe
Recipe By Whole and Heavenly Oven
Stuffed with three different cheeses and a garlicky spinach artichoke filling, this hasselback chicken is a breeze to whip up and the perfect way to elevate chicken breasts for dinner
Ingredients For Three Cheese Spinach Artichoke Hasselback Chicken Recipe
1 tablespoon Butter
4 cup Lightly packed baby spinach
0.5 cup Jarred chopped artichokes
3 Cloves garlic, minced
As required Salt and pepper to taste
2 ounce Cream cheese, softened
0.25 cup Shredded mozzarella cheese
0.25 cup Grated parmesan cheese
4 Medium chicken breasts
Nutrition value
160
calories per serving
8 g Fat10 g Protein11 g Carbs6 g FiberOther
Current Totals
8 g Fat
10 g Protein
11 g Carbs
6 g Fiber
MacroNutrients
Carbs
11 g
Protein
10 g
Fiber
6 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
276 mg
Iron
5 mg
Vitamin A
3957 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
243 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
155 mg
Manganese
3 mg
Phosphorus
178 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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