The Red Wedding Drink Recipe

Cooking Directions

• STEP 1.Fill a glass with ice.
• STEP 2.Pour in equal parts cranberry juice and vodka.
• STEP 3.Add a splash of grenadine for sweetness.
• STEP 4.Stir well and garnish with a cherry or lime wedge.

Cooking Tips

• You can adjust the sweetness by adding more or less grenadine.
• For a frozen version, blend all the ingredients with ice until smooth.
• You can also add a splash of soda water for some fizz.

Storage and Serving

• The drink is best served fresh, but you can make a large batch and refrigerate for later.
• To serve, pour over ice and garnish as desired.
• You can also serve it in a punch bowl with additional fruit slices.