The Painkiller Slushie Recipe

Name: The Painkiller Slushie Recipe
Total time: 10 min
Yield: 1
Cuisine: American

Recipe By Tasting Table

Put the classic tiki cocktail on ice in this slushy spin on the sweet drink featuring the tropical flavors of pineapple, coconut and rum, created by tasting table for crate and barrel.

4.6

15 Rating -

Rate

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

plan

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Ingredients for The Painkiller Slushie Recipe

4 ounce Pineapple juice
2 ounce Rum
1 ounce Orange juice
1 ounce Cream of coconut
5.50 cup Ice
1 ounce Grenadine
As required Grated nutmeg, for garnish
As required Orange slice, for garnish
As required Maraschino cherry, for garnish

Nutrition
value

308

calories per serving

12 g Fat2 g Protein15 g Carbs7 g FiberOther

Current Totals

Fat
12g
Protein
2g
Carbs
15g
Fiber
7g

MacroNutrients

Carbs
15g
Protein
2g
Fiber
7g

Fats

Fat
12g

Vitamins & Minerals

Calcium
18mg
Iron
< 1mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
59mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
2mg
Phosphorus
40mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tasting Table