Shepherds Pie Recipe

Name: Shepherds Pie Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By A Few Shortcuts

This is the best shepherds pie recipe that can be prepped ahead, turned into a freezer meal, or enjoyed fresh plus gluten free & dairy free

3.9

15 Rating - Rate

Non Vegdiet

50minstotal

30minsPrep

15minsCook

ingredients serves

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Ingredients For Shepherds Pie Recipe

1.5 pound Ground beef
1 cup Onion diced
4 ounce Fresh mushrooms sliced
1 teaspoon Minced garlic
1 cup Frozen peas
4 tablespoon Beef bouillon granules
0.5 teaspoon Salt
0.25 teaspoon Pepper
1 tablespoon All purpose flour or gluten free flour
14 ounce Stewed tomatoes canned
3 cup Mashed potatoes
1 cup Shredded cheddar cheese optional

Nutrition
value

438

calories per serving

23 g Fat36 g Protein22 g Carbs5 g FiberOther

Current Totals

23 g Fat
36 g Protein
22 g Carbs
5 g Fiber

MacroNutrients

Carbs
22 g
Protein
36 g
Fiber
5 g

Fats

Fat
23 g

Vitamins & Minerals

Calcium
279 mg
Iron
4 mg
Vitamin A
844 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
68 mcg
Vitamin B12
0 mcg
Vitamin C
55 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
0 mg
Phosphorus
452 mg
Selenium
21 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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