Turkey Tetrazzini With Crunchy Honey Dijon Topping Recipe

Ingredients For Turkey Tetrazzini With Crunchy Honey Dijon Topping Recipe

• 12 ounce Thin spaghetti or linguine
• 4 cup Shredded cooked turkey
• 1 cup Button Mushrooms Sliced
• 2 Garlic Cloves Minced
• Olive oil
• 4 tablespoon Butter
• 0.33000000000000007 cup Flour
• 2.5 cup Low sodium chicken broth
• 1 cup Heavy cream
• 0.5 cup Milk * any percentage is fine
• 1 teaspoon Kosher salt
• dash Pepper
• 0.25 cup Fresh Parsley Chopped
• 12 ounce Frozen peas
• 1 cup Shredded Mozzarella Cheese
• 0.33000000000000007 cup Shredded Parmesan Cheese