Thai Tomato Peanut Soup Recipe

Name: Thai Tomato Peanut Soup Recipe
Total time: 25 min
Yield: 8
Cuisine: Thai

Recipe By The Every Kitchen

Inspired by pad thai, a love of tofu, and large cans of crushed tomatoes.

13 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Thai Tomato Peanut Soup Recipe

14 ounce 1 package extra firm tofu
1 tablespoon Sesame oil
4 Garlic cloves minced
1 tablespoon Minced fresh ginger
0.5 cup Chunky peanut butter
28 ounce 1 can crushed tomatoes
8 cup Vegetable broth
1 tablespoon Fish
6 ounce Rice noodles
2 cup Shredded cabbage
14 ounce 1 can bean sprouts drained
0.5 cup Chopped scallions some reserved for garnish

Nutrition
value

348

calories per serving

8 g Fat40 g Protein25 g Carbs7 g FiberOther

Current Totals

8 g Fat
40 g Protein
25 g Carbs
7 g Fiber

MacroNutrients

Carbs
25 g
Protein
40 g
Fiber
7 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
169 mg
Iron
3 mg
Vitamin A
1139 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
90 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
95 mg
Manganese
2 mg
Phosphorus
339 mg
Selenium
35 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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