Thai Peanut Curry Recipe

Recipe By Joy Filled Eats

Thai peanut curry is a quick and easy stir fry with bold flavor and it comes together in about 30 minutes. perfect for a weeknight dinner.

4.5
18 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Thai Peanut Curry
plan
Bookmark

ingredients serve

Ingredients for Thai Peanut Curry Recipe

  • 0.13 tablespoon Coconut oil
  • 0.31-0.38 pound Boneless skinless chicken thighs
  • 1/4 pound Broccoli
  • 0.13 cup Baby carrots quarted lengthwise
  • 0.06 A a medium onion peeled and sliced
  • 0.06 cup A peanut butter powder
  • 0.13 tablespoon Lime juice
  • 1/4 piece Ginger
  • 1/2 Cloves of garlic
  • 0.03 cup A soy sauce or coconut aminos
  • cup A cup roasted salted peanuts
Nutrition
value
408
calories per serving
26 g Fat33 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    33g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    33g
  • Fiber
    4g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    2mg
  • Vitamin A
    604mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    1mg
  • Phosphorus
    375mg
  • Selenium
    33mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Joy Filled Eats