Thai Steak Salad Recipe

Name: Thai Steak Salad Recipe
Total time: 35 min
Yield: 4
Cuisine: Thai

Recipe By Chatelaine

Want a break from romaine salad tonight? This crunchy and satisfying thai steak salad packs plenty of colour and international flavour (and no lettuce)

4.2

21 Rating - Rate

Non Vegdiet

35minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Thai Steak Salad Recipe

600 gram Flank steak
0.5 teaspoon Salt
2 teaspoon Canola oil
0.25 cup Lime juice
4 teaspoon Brown sugar
2 teaspoon Hot chili garlic sauce
2 teaspoon Fish
2 Large carrots , peeled
3 Mini cucumbers
1 pint Cherry tomatoes , halved
2 Mangoes , peeled, pitted and thinly sliced into strips
1 Shallot , thinly sliced
2 cup Coarsely chopped cilantro
0.5 cup Mint

Nutrition
value

266

calories per serving

4 g Fat9 g Protein44 g Carbs9 g FiberOther

Current Totals

4 g Fat
9 g Protein
44 g Carbs
9 g Fiber

MacroNutrients

Carbs
44 g
Protein
9 g
Fiber
9 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
165 mg
Iron
5 mg
Vitamin A
3918 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
1 mg
Phosphorus
92 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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