Thai Peanut Chicken Quesadillas Recipe

Ingredients For Thai Peanut Chicken Quesadillas Recipe

• Marinade
• 0.33000000000000007 cup Pineapple juice
• 0.25 cup Soy sauce
• 0.25 cup Brown sugar packed
• 1 tablespoon Fish
• 1 tablespoon Lime juice
• 1.5 teaspoon Sriracha
• 0.75 teaspoon Dry basil
• 3 Cloves fresh garlic grated or pressed through a garlic press
• 1.5 teaspoon Fresh ginger grated
• 0.25 teaspoon Black pepper
• 2 pound Chicken trimmed, 4 6 chicken breasts
• 3 tablespoon Olive oil
• Peanut sauce
• Reserved and un used marinade
• 0.33000000000000007 cup Coconut milk canned or from a carton
• 1 teaspoon Sriracha
• 0.5 teaspoon Cornstarch
• 0.5 cup Creamy peanut butter
• 0.5 Juice lime
• Quesadillas
• Burrito sized flour tortillas
• Shredded monterey jack cheese
• Finely shredded carrots
• Thinly sliced green onions reserve more for garnish
• Chopped peanuts reserve more for garnish
• Thinly sliced red cabbage for garnish
• Chopped thai chiles for garnish
• Chopped fresh cilantro for garnish