Thai Noodle Salad Recipe

Name: Thai Noodle Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: Asian

Recipe By Taste

Take the fixings to work and make this zesty thai salad for lunch. It's a no-cook no-brainer.

4.4

26 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Thai Noodle Salad Recipe

200 gram Packet dried egg noodles
1 Lebanese cucumber, halved lengthways, seeded, sliced diagonally
200 gram Grape Tomatoes, Halved
1 cup Fresh mint leaves
1 cup Fresh coriander leaves
1 stalk Lemongrass, Finely Chopped
2 Small red chillies, finely chopped
0.25 cup Fish sauce
0.25 cup Lime juice
2 tablespoon Brown sugar

Nutrition
value

308

calories per serving

6 g Fat8 g Protein53 g Carbs5 g FiberOther

Current Totals

6 g Fat
8 g Protein
53 g Carbs
5 g Fiber

MacroNutrients

Carbs
53 g
Protein
8 g
Fiber
5 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
93 mg
Iron
4 mg
Vitamin A
1884 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
1 mg
Phosphorus
173 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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