1.5 pound Chicken tenders, cut into bite size pieces
4 Stalks Celery, Sliced
2 Red Bell Peppers, Sliced
1 Red Onion, Sliced
0.6666666666666665 cup Shredded Carrots
1 cup Chicken Broth
0.5 cup Soy sauce
1 tablespoon Cornstarch
1 teaspoon Garlic powder
0.5 teaspoon Sesame oil
0.75 cup Unsalted Peanuts
1 tablespoon Minced Garlic
Nutrition value
842
calories per serving
50 g Fat58 g Protein37 g Carbs32 g FiberOther
Current Totals
50 g Fat
58 g Protein
37 g Carbs
32 g Fiber
MacroNutrients
Carbs
37 g
Protein
58 g
Fiber
32 g
Fats
Fat
50 g
Vitamins & Minerals
Calcium
211 mg
Iron
11 mg
Vitamin A
2609 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
20 mg
Vitamin B6
1 mg
Vitamin B9
137 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
324 mg
Manganese
2 mg
Phosphorus
766 mg
Selenium
60 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
