TGI Friday's Jack Daniel's Dipping Sauce Recipe

Cooking Directions

• STEP 1.In a saucepan, combine the Jack Daniel's whiskey, brown sugar, soy sauce, Worcestershire sauce, garlic, onion powder, and black pepper.
• STEP 2.Bring the mixture to a simmer over medium heat, stirring occasionally.
• STEP 3.Reduce the heat to low and let the sauce simmer for 10-15 minutes, or until it thickens slightly.
• STEP 4.Remove from heat and let the sauce cool before serving.
• STEP 5.Serve the Jack Daniel's Dipping Sauce as a condiment or dipping sauce for your favorite dishes.

Cooking Tips

• For a spicier version, add a pinch of cayenne pepper or a few dashes of hot sauce.
• Make sure to let the sauce cool completely before serving to allow the flavors to develop.
• Store any leftover sauce in an airtight container in the refrigerator for up to 1 week.

Storage and Serving

• Leftover Jack Daniel's Dipping Sauce can be stored in an airtight container in the refrigerator for up to 1 week.
• Reheat the sauce in a saucepan over low heat or in the microwave before serving.
• Serve the sauce as a condiment or dipping sauce for chicken tenders, onion rings, burgers, or other dishes.