“One day I served these hearty open-faced sandwiches to my ceramic class for lunch. They were such a hit that the class wanted them every week,” relates Utha Bonham of Blairsville, Georgia.
Ingredients For Texas-Sized Beef Sandwiches Recipe
0.5 Medium green pepper, thinly sliced
0.33333333333333326 cup Thinly sliced onion
0.25 cup Sliced fresh mushrooms
0.25 teaspoon Ground Cumin
1 teaspoon Butter
2 teaspoon Mayonnaise
1 teaspoon Dijon mustard
0.25 teaspoon Prepared horseradish
2 Slices texas toast, toasted
6 Slices deli roast beef or ham
0.5 Medium tomato, sliced
0.5 cup Shredded Cheddar Cheese
Nutrition value
168
calories per serving
8 g Fat15 g Protein9 g Carbs10 g FiberOther
Current Totals
8 g Fat
15 g Protein
9 g Carbs
10 g Fiber
MacroNutrients
Carbs
9 g
Protein
15 g
Fiber
10 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
361 mg
Iron
3 mg
Vitamin A
625 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
65 mg
Manganese
0 mg
Phosphorus
370 mg
Selenium
7 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
