Texas-Style Steak Sandwiches Recipe

Recipe By Taste Of Home

I love the bold flavor of these hearty sandwiches. They cook quickly on the grill and taste great whether they're topped with salsa or guacamole.

3.5
11 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Texas-Style Steak Sandwiches
plan
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ingredients serve

Ingredients for Texas-Style Steak Sandwiches Recipe

  • 1/2 Beef flank steak
  • 0.17 cup Finely Chopped Onion
  • 0.13 cup Olive oil
  • 1 tablespoon Lime juice
  • 1 tablespoon Red wine vinegar
  • 1/2 Garlic clove, minced
  • 1/4 teaspoon 3/4 chili powder
  • 0.13 teaspoon 1/2 salt
  • 0.06 teaspoon 1/4 ground cumin
  • 1 French rolls, split and toasted
  • 1/4 cup Salsa or guacamole, optional
Nutrition
value
307
calories per serving
32 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    1mg
  • Vitamin A
    176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    17mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home