Tex-Mex Bacon Cheeseburgers Recipe

Ingredients For Tex-Mex Bacon Cheeseburgers Recipe

• 12 Slices good quality smoky bacon, 4 slices finely chopped and 8 left whole
• 1.25 pound 80% lean ground beef
• 3 tablespoon Grated onion
• 2 Cloves garlic, finely chopped or grated
• 2 tablespoon Pureed chipotle in adobo sauce
• 2 tablespoon Worcestershire sauce
• Salt and pepper
• Vegetable oil or evoo, for drizzling
• 3 tablespoon Butter
• 2 tablespoon Flour
• 1 cup Milk
• 1.5 cup Shredded Cheddar
• 14 ounce 1 can diced tomatoes with green chiles, well drained
• 4 Soft burger rolls, split
• Crisp yellow corn chips