Tequila Marinated Steaks with Patatas Bravas Recipe
Recipe By Pepperscale
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Ingredients For Tequila Marinated Steaks with Patatas Bravas Recipe
8 ounce 4 sirloin steaks
2 Cayenne peppers
0.6699999999999999 cup Silver tequila
0.75 cup Lime juice
0.33000000000000007 cup Dark soy sauce
3 Cloves garlic
0.5 ounce Fresh cilantro
2 teaspoon Ground black pepper
1 teaspoon Ground cumin
1 teaspoon Brown sugar
1.5 ounce Salted butter
2 Cayenne peppers
1 pound Floury potatoes
1 Yellow onion
18 Red cherry tomatoes
1 can Peeled tomatoes
2 teaspoon Brown sugar
2 teaspoon Ground sea salt
1.5 cup Olive oil
3 tablespoon Olive oil
1 tablespoon Apple cider vinegar
Nutrition value
1225
calories per serving
111 g Fat11 g Protein45 g Carbs20 g FiberOther
Current Totals
111 g Fat
11 g Protein
45 g Carbs
20 g Fiber
MacroNutrients
Carbs
45 g
Protein
11 g
Fiber
20 g
Fats
Fat
111 g
Vitamins & Minerals
Calcium
151 mg
Iron
5 mg
Vitamin A
6446 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
182 mcg
Vitamin B12
0 mcg
Vitamin C
253 mg
Vitamin E
18 mg
Copper
1 mcg
Magnesium
169 mg
Manganese
2 mg
Phosphorus
213 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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