1 kilogram Dutch cream or kestral potatoes, unpeeled, washed
1 tablespoon Sea salt
2 teaspoon Olive oil
300 gram Piece smoked bacon or speck, cut into 3cm lardons
6 French shallots, peeled, sliced into thin wedges
3 Garlic Cloves, Crushed
100 milliliter White wine
200 milliliter Cre me frai che
100 milliliter Pouring cream
5 sprig Fresh thyme, leaves removed, plus extra, to serve
Nutrition value
352
calories per serving
13 g Fat16 g Protein36 g Carbs4 g FiberOther
Current Totals
13 g Fat
16 g Protein
36 g Carbs
4 g Fiber
MacroNutrients
Carbs
36 g
Protein
16 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
352 mg
Iron
2 mg
Vitamin A
61 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
88 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
303 mg
Selenium
17 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
