Tangy Lemon Pickle Recipe

Name: Tangy Lemon Pickle Recipe
Total time: 25 min
Yield: 10
Cuisine: Punjabi

Recipe By Better Butter

Side dish for rotis,parathas rice and anything.

4.2

30 Rating - Rate

Vegdiet

25minstotal

25minsPrep

Cook

ingredients serves

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Ingredients For Tangy Lemon Pickle Recipe

2 cup lemon washed sliced in four
2 cup Sugar
chilli powder,salt
Black salt,jaljeera
Garam Masala
cardamom powder
Hing,black pepper

Nutrition
value

212

calories per serving

10 g Fat2 g Protein30 g Carbs< 1 g FiberOther

Current Totals

10 g Fat
2 g Protein
30 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
30 g
Protein
2 g
Fiber
1 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
14 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
33 mg
Selenium
4 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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