You'll be surprised at the incredible flavors of this pizza. The wine, thyme and peach preserves elevate this pizza to company-worthy status. Tammie Haas, Cape Girardeau, Missouri.
Ingredients For Sweet & Smoky Sausage Pizzas Recipe
1 pound Bulk Italian Sausage
1 teaspoon Dried thyme, divided
0.5 teaspoon Garlic powder
0.5 teaspoon Onion powder
0.5 teaspoon Seasoned Salt
0.25 teaspoon Pepper
2 teaspoon Plus 1 tablespoon olive oil, divided
1 Medium onion, thinly sliced
1 cup Peach preserves
0.5 cup Dry red wine
2 tablespoon Maple syrup
1 Medium tart apple, thinly sliced
2 Loaves frozen pizza dough, thawed
2 cup Shredded smoked mozzarella or gouda cheese
Nutrition value
986
calories per serving
47 g Fat68 g Protein61 g Carbs10 g FiberOther
Current Totals
47 g Fat
68 g Protein
61 g Carbs
10 g Fiber
MacroNutrients
Carbs
61 g
Protein
68 g
Fiber
10 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
855 mg
Iron
10 mg
Vitamin A
599 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
212 mcg
Vitamin B12
3 mcg
Vitamin C
32 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
151 mg
Manganese
1 mg
Phosphorus
827 mg
Selenium
66 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment