Sweet Potato Beef Pasta Recipe

Cooking Directions

• STEP 1.Start by cooking the pasta according to the package instructions. Drain and set aside.
• STEP 2.In a large skillet, heat some oil over medium heat. Add the ground beef and cook until browned and cooked through.
• STEP 3.Add the diced sweet potatoes, onion, and garlic to the skillet. Cook until the sweet potatoes are tender.
• STEP 4.Stir in the tomato sauce, Italian seasoning, salt, and pepper. Simmer for a few minutes to allow the flavors to meld together.
• STEP 5.Add the cooked pasta to the skillet and toss to coat it with the sauce. Cook for an additional 2-3 minutes to heat everything through.
• STEP 6.Serve the Sweet Potato Beef Pasta hot, garnished with grated Parmesan cheese and fresh parsley.
• STEP 7.Enjoy!

Cooking Tips

• For a healthier option, you can use whole wheat or gluten-free pasta.
• Feel free to add some vegetables like bell peppers or spinach for extra nutrition.
• If you prefer a spicier dish, you can add some red pepper flakes or chili powder to the sauce.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the pasta in the microwave or on the stovetop, adding a splash of water or broth to prevent it from drying out.
• Serve the Sweet Potato Beef Pasta as a main dish with a side salad or garlic bread for a complete meal.