Sweet-And-Sour Red Cabbage Recipe

Name: Sweet-and-sour Red Cabbage Recipe
Total time: 50 min
Yield: 12
Cuisine: German

Recipe By Taste Of Home

This colorful and yummy side dish goes well with any pork dish. It is perfect for a get-together because it make so much!Elna Groot-Nibblelink, Bloomfield, Ontario.

3.7

25 Rating - Rate

Vegdiet

50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Sweet-And-Sour Red Cabbage Recipe

12 cup Shredded Red Cabbage
2 Apples, peeled and sliced
0.25 cup Sugar
0.25 teaspoon 1/2 ground cloves
1 Bay leaf
3 tablespoon Vinegar
0.25 cup Water
1 tablespoon Butter
pinch Salt, optional

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Nutrition
value

calories per serving

1 g Fat6 g Protein7 g Carbs5 g FiberOther

Current Totals

1 g Fat
6 g Protein
7 g Carbs
5 g Fiber

MacroNutrients

Carbs
7 g
Protein
6 g
Fiber
5 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
258 mg
Iron
4 mg
Vitamin A
157 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
97 mcg
Vitamin B12
0 mcg
Vitamin C
61 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
2 mg
Phosphorus
86 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.