Super Tex-Mex Chicken Chop Salad Recipe

Ingredients For Super Tex-Mex Chicken Chop Salad Recipe

• 1 Whole skinless, boneless chicken breast, halved
• 2 tablespoon Montreal Steak Seasoning
• 2 tablespoon Butter
• 0.5 Head iceberg lettuce, chopped
• 1 Tomato, chopped
• 0.25 inch 0.5 green bell pepper, cut into - cubes
• 3 tablespoon 0.25 cup seeded and chopped jalapeno peppers, juice reserved
• 2 tablespoon Chopped green chile peppers
• 0.25 cup Drained canned corn kernels
• 0.25 cup Drained Sliced Black Olives
• 0.25 cup Drained and rinsed black beans
• 0.5 cup Shredded cheddar-monterey jack cheese blend
• 1 cup Ranch Dressing
• 0.5 teaspoon Ground black pepper