Super Simple Pear And Berry Compote Recipe

Cooking Directions

• STEP 1.Peel and core the pears, then cut them into small cubes.
• STEP 2.In a saucepan, combine the pears, mixed berries, honey, and a splash of water.
• STEP 3.Bring the mixture to a simmer over medium heat, then reduce the heat to low and let it cook for about 10-15 minutes, or until the pears are soft and the berries have released their juices.
• STEP 4.Remove the compote from the heat and let it cool slightly before serving.
• STEP 5.Serve the compote warm or chilled, as desired. It can be enjoyed on its own or used as a topping for pancakes, waffles, yogurt, or ice cream.
• STEP 6.Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Storage and Serving

• Serve the compote warm or chilled, depending on your preference.
• Feel free to adjust the sweetness by adding more or less honey, according to your taste.
• You can also add a squeeze of lemon juice to brighten up the flavors.
• This compote can be stored in the refrigerator for up to 5 days, so you can enjoy it throughout the week.