Cheeseburgers are delicious in any form, but I'm partial to this creamy pasta dish that seriously tastes just like the real thing. It's weeknight comfort in a bowl. Tracy Avis, Peterborough, Ontario.
Ingredients For Stovetop Cheeseburger Pasta Recipe
1 Package penne pasta
1 pound Ground Beef
0.25 cup Butter, cubed
0.5 cup All purpose flour
2 cup 2 milk
1.25 cup Beef broth
1 tablespoon Worcestershire sauce
3 teaspoon Ground Mustard
2 can Diced tomatoes, drained
4 Green onions, chopped
3 cup Shredded colby monterey jack cheese, divided
0.6666666666666665 cup Grated parmesan cheese, divided
Nutrition value
326
calories per serving
14 g Fat27 g Protein21 g Carbs6 g FiberOther
Current Totals
14 g Fat
27 g Protein
21 g Carbs
6 g Fiber
MacroNutrients
Carbs
21 g
Protein
27 g
Fiber
6 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
232 mg
Iron
3 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
0 mg
Phosphorus
339 mg
Selenium
19 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
