1 pound Red potatoes, quartered, cooked and cooled
1 Tomato, cut into wedges
0.25 cup Thin red onion wedges
0.5 cup Kraft classic ranch dressing
Nutrition value
194
calories per serving
8 g Fat11 g Protein18 g Carbs11 g FiberOther
Current Totals
8 g Fat
11 g Protein
18 g Carbs
11 g Fiber
MacroNutrients
Carbs
18 g
Protein
11 g
Fiber
11 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
484 mg
Iron
15 mg
Vitamin A
13484 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
2 mg
Vitamin B6
10 mg
Vitamin B9
303 mcg
Vitamin B12
0 mcg
Vitamin C
130 mg
Vitamin E
1 mg
Copper
484 mcg
Magnesium
305 mg
Manganese
3 mg
Phosphorus
245 mg
Selenium
52 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment