Spring Fling Gin Cocktail Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, combine 2 ounces of gin, 1 ounce of elderflower liqueur, and 1 ounce of fresh lemon juice.
• STEP 2.Fill the shaker with ice and shake vigorously for about 15 seconds to chill the ingredients.
• STEP 3.Strain the cocktail into a glass filled with ice and top it off with a splash of soda water.
• STEP 4.Garnish with a lemon twist or a sprig of fresh mint, and serve immediately.

Cooking Tips

• For a sweeter cocktail, you can add a teaspoon of simple syrup or honey.
• If you prefer a stronger drink, you can increase the amount of gin to 2.5 or 3 ounces.
• To make a non-alcoholic version, simply omit the gin and replace it with sparkling water or tonic water.

Storage and Serving

• The Spring Fling Gin Cocktail is best served fresh and chilled.
• You can prepare the cocktail in advance by mixing the gin, elderflower liqueur, and lemon juice together and storing it in the refrigerator.
• When ready to serve, pour the mixture over ice, add the soda water, and garnish as desired.