Spinach Salad with Warm Bacon Dressing Recipe

Ingredients For Spinach Salad with Warm Bacon Dressing Recipe

• 12 ounce Bacon, cooked, crumbled, divided
• 5 Large eggs, boiled, peeled and sliced
• 9 ounce Baby spinach
• 6 ounce Button mushrooms, sliced
• 0.5 Small red onion, thinly sliced
• 1 cup Shredded or finely cubed swiss cheese
• 2.5 cup Homemade or store bought croutons
• 3 tablespoon Reserved bacon drippings with browned bits
• 2 tablespoon Olive oil
• 0.33000000000000007 cup Red wine vinegar
• 1 tablespoon Dijon mustard
• 1 tablespoon Honey
• Salt and freshly ground black pepper