Super simple, spicy pickled radishes that are ready to eat immediately These pickled radishes are amazing on tacos, burgers, salads and more. Recipe as listed below yields about 1 cup pickles.
Ingredients For Spicy Quick Pickled Radishes Recipe
1 bunch Radishes
0.75 cup White wine vinegar or apple cider vinegar
0.75 cup Water
3 tablespoon Honey or maple syrup
2 teaspoon Salt
1 teaspoon Red pepper flakes
0.5 teaspoon Whole mustard seeds
Nutrition value
221
calories per serving
3 g Fat5 g Protein36 g Carbs3 g FiberOther
Current Totals
3 g Fat
5 g Protein
36 g Carbs
3 g Fiber
MacroNutrients
Carbs
36 g
Protein
5 g
Fiber
3 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
548 mg
Iron
28 mg
Vitamin A
71 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
15 mg
Vitamin B6
0 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
88 mg
Manganese
0 mg
Phosphorus
357 mg
Selenium
15 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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