Spicy Prawn Soup Recipe

Cooking Directions

• STEP 1.In a pan, heat oil and saut茅 the onions, garlic, and ginger until fragrant.
• STEP 2.Add the prawns and cook until they turn pink and are cooked through.
• STEP 3.Add the vegetables, spices, and broth to the pan and simmer until the vegetables are tender.

Cooking Tips

• You can add other vegetables like mushrooms or snow peas to the soup.
• Adjust the spiciness of the soup by adding more or less red chili powder.
• Garnish the soup with fresh coriander leaves before serving.

Storage and Serving

• Leftover Spicy Prawn Soup can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the soup on the stovetop before serving.
• Serve the soup hot with crusty bread or steamed rice.