Spicy desi cup cake Recipe

Name: Spicy Desi Cup Cake Recipe
Total time: 243 min
Yield: 4
Cuisine: Gujarati

Recipe By Better Butter

Split green moong dal savoury prepared in microwave safe cup.

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4hr 3minstotal

4hr Prep

3minsCook

ingredients serves

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Ingredients For Spicy desi cup cake Recipe

1 cup Split Green Moong Dal
0.5 cup Chopped coriander leaves
2 tablespoon Green Chillies ginger paste
0.5 teaspoon Asofoetida
As required Salt
0.1200000000000001 teaspoon Eno salt
For Tempering
4 tablespoon Ghee
1 teaspoon Mustard Cummin Seeds
1 tablespoon White Sesame seeds
Few Curry leaves
1 pinch Asoetida
Chopped fresh coriander leaves fir Garnish

Nutrition
value

191

calories per serving

2 g Fat13 g Protein28 g Carbs7 g FiberOther

Current Totals

2 g Fat
13 g Protein
28 g Carbs
7 g Fiber

MacroNutrients

Carbs
28 g
Protein
13 g
Fiber
7 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
110 mg
Iron
4 mg
Vitamin A
819 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
107 mg
Manganese
1 mg
Phosphorus
244 mg
Selenium
26 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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