Ingredients For Spiced Roast Pork With Cherry Sauce Recipe
2 kilogram Coles australian pork leg bone
1 tablespoon Sea salt
2 teaspoon Chinese Five Spice
0.5 teaspoon Cinnamon
2 teaspoon Olive oil
1 Shallot, Finely Chopped
1.5 cup Fresh cherries or frozen pitted cherries
0.25 cup Chicken Stock
3 teaspoon Red wine vinegar
2 teaspoon Brown sugar
1 tablespoon Cherry jam
250 gram Pkt coles brand beetroot slaw
0.25 cup Whole egg mayonnaise
2 tablespoon Sour cream
2 teaspoon Lemon juice
Nutrition value
772
calories per serving
50 g Fat64 g Protein9 g Carbs3 g FiberOther
Current Totals
50 g Fat
64 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
64 g
Fiber
3 g
Fats
Fat
50 g
Vitamins & Minerals
Calcium
68 mg
Iron
4 mg
Vitamin A
289 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
3 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
97 mg
Manganese
0 mg
Phosphorus
644 mg
Selenium
14 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
