This is the perfect fall cocktail. Apple cider mixed with a cinnamon caramel apple simple syrup and topped with bubbly—it's the best holiday drink ever! Becky Hardin, St. Peters, Missouri.
Ingredients For Sparkling Apple Pie on the Rocks Recipe
3 cup Apple cider or juice, chilled, divided
1 cup Caramel ice cream topping, plus additional for dipping
2 stick Cinnamon
1 teaspoon Ground cinnamon
Gold sprinkles
Ice cubes
1 Bottle brut champagne, chilled
stick Apple slices and additional cinnamon optional
Nutrition value
215
calories per serving
8 g Fat2 g Protein41 g Carbs17 g FiberOther
Current Totals
8 g Fat
2 g Protein
41 g Carbs
17 g Fiber
MacroNutrients
Carbs
41 g
Protein
2 g
Fiber
17 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
325 mg
Iron
3 mg
Vitamin A
66 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
5 mg
Phosphorus
57 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
