An interesting way to cook mouth-watering Spaghetti with Pesto Sauce.This delicious spaghetti is prepared by tossing in cherry tomato,garlic,pine nuts.
STEP 1.Put all the ingredients in a mixer and grind to a coarse paste
STEP 2.Heat oil, and 1/2 tbsp of butter and add 10-15 cherry tomatoes cut into halves. Saute until soft.
STEP 3.Add 6 finely chopped garlic cloves and saute for another 2 mins.
STEP 4.Add 1 portion of spaghetti and toss for a few minutes. Take it off the flame and add pesto sauce to it, mix well and serve it up.
Nutrition value
1419
calories per serving
132 g Fat23 g Protein38 g Carbs9 g FiberOther
Current Totals
132 g Fat
23 g Protein
38 g Carbs
9 g Fiber
MacroNutrients
Carbs
38 g
Protein
23 g
Fiber
9 g
Fats
Fat
132 g
Vitamins & Minerals
Calcium
350 mg
Iron
7 mg
Vitamin A
2848 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
133 mcg
Vitamin B12
0 mcg
Vitamin C
94 mg
Vitamin E
16 mg
Copper
1 mcg
Magnesium
253 mg
Manganese
6 mg
Phosphorus
649 mg
Selenium
17 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
