I love this recipe. It’s wonderful as a hot meal and also makes for great leftovers. I use it cold the next day in a wrap or hot as dip with corn chips! Tanya Riehle, Cresco, Iowa.
Ingredients For Southwestern Chicken With Orzo Recipe
0.75 pound Boneless skinless chicken breasts, cut into 1 inch cubes
0.5 cup Chopped Zucchini
0.5 cup Chopped sweet red pepper
0.25 cup Chopped Onion
2 teaspoon Canola oil
1.5 cup Uncooked orzo pasta
1 can Black beans, rinsed and drained
0.5 cup Frozen corn, thawed
0.5 cup Salsa
0.25 cup Ranch salad dressing
2 teaspoon Chili powder
0.5 teaspoon Minced Garlic
0.5 cup Shredded Cheddar Cheese
1 cup Sour cream
Nutrition value
425
calories per serving
19 g Fat32 g Protein61 g Carbs5 g FiberOther
Current Totals
19 g Fat
32 g Protein
61 g Carbs
5 g Fiber
MacroNutrients
Carbs
61 g
Protein
32 g
Fiber
5 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
230 mg
Iron
3 mg
Vitamin A
172 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
0 mg
Phosphorus
424 mg
Selenium
19 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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