In this southwestern spin on the classic caesar salad, avocado stands in for raw egg and some of the oil in this rich, creamy dressing. Grilled spice-rubbed chicken makes it satisfying.
0.5 cup Shredded asiago or parmesan cheese, divided
3 Anchovy fillets, chopped
3 tablespoon Water
2 tablespoon Lemon juice
1 tablespoon Extra virgin olive oil
1 Clove Garlic, Chopped
0.25 teaspoon Freshly ground pepper, or to taste
10 cup Chopped Romaine Lettuce
Nutrition value
430
calories per serving
23 g Fat35 g Protein21 g Carbs8 g FiberOther
Current Totals
23 g Fat
35 g Protein
21 g Carbs
8 g Fiber
MacroNutrients
Carbs
21 g
Protein
35 g
Fiber
8 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
404 mg
Iron
13 mg
Vitamin A
4849 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
137 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
208 mg
Manganese
2 mg
Phosphorus
523 mg
Selenium
50 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
